Cultivating Sustainable Meat

Part of the BTEC Fall 2024 Seminar Series

Friday, Oct. 18, 2024
10:40–11:30 a.m. EST
BTEC room 135

Cellular Agriculture: Harnessing Biotechnology to Create Sustainable Meat and Seafood

Speaker

Doug Grant
CEO
Atlantic Fish Co.

Believer Meats: Piloting Scalable Cultivated Meat

Speaker

Heather Hudson, Ph.D.
CPG
Believer Meats